And the fact is, if it weren't for Amazon.com, it is unlikely it would've seen the light of day.
Before you go off on me, no I do not own any stock in Amazon & I have no doubt some watch dog group somewhere will have a lot to educate me about their perceptive on unfair business practices etc. I await with baited breath. not.
All that aside, I am humbly referring to the fact that that I can now finally buy the ever essential black mint Huacatay online on amazon.com. Hence, here and now of all times comes this incredibly flavorful chicken.
And of course as with most flavorful moist meats & smoky chile pastes, the marinade and overnight marinating in citrus etc is key...all that food chemistry going to work, hammering away at the proteins as it sits.
The good news at the end of the 24 hours, you now have 3 options on how to cook the chook!
a) If you have a rotisserie spit, more power to you 'coz it's the way to go.
b) Broil (and yes only broil) it in the oven which is how I've done it for this pic.
c) Throw it on the grill. It is da bomb! Mr. Hubby threw it on the grill last night and oh boy!
So there! You have all these options and with the yummy dipping sauce with cilantro, jalapenos and what not, you can't go wrong. Ask the peeps, in my Saturday cooking class - they're still raving!